A struggling widow vows to save her teenage daughter from a life of hardship by snaring her a wealthy husband.

Written and directed by Joseph Pettinati.

Director Paolo Sorrentino returns to Naples, his hometown, and reflects on his youth in an exclusive tour of the locations of "The Hand of God."

The new and temporarily working titled medieval farce from Jake Kuhn.

A tourist travelling through Morocco discovers an ancient curse and must choose between light and dark.

Guyanese painter Aubrey Williams (1926-1990) returns to his homeland on a “journey to the source of his inspiration” in this vivid Arts Council documentary, filmed towards the end of his life. The title comes from the indigenous Arawak word ‘timehri’ - the mark of the hand of man - which Williams equates to art itself. Timehri was also then the name of the international airport at Georgetown, Guyana's capital, where Williams stops off to restore an earlier mural. The film offers a rare insight into life beyond Georgetown, what Williams calls “the real Guyana.” Before moving to England in 1952 he had been sent to work on a sugar plantation in the jungle; this is his first chance to revisit the region and the Warao Indians - formative influences on his work - in four decades. Challenging the ill-treatment of indigenous Guyanese, Williams explored the potential of art to change attitudes. By venturing beyond his British studio, this film puts his work into vibrant context.

Sometimes even the police find abiding by the law a difficult task! These sex craved constables will do anything to get a leg over poor unsuspecting members of the public.

Animated series about a little pig and the world in which he lives.

based on the book by Tomie dePaola

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.